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Onion

Allium cepa

A staple crop sown in autumn and winter in Adelaide and harvested in late spring and summer. Choosing the right type matters: onions bulb according to day length, so use short- or intermediate-day varieties suited to southern Australia. Keep beds weed-free, as onions hate competition.

When to plant where you live

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Planting times for other areas

Varieties (4)

  • CreamgoldAustralian long-keeping brown onion; sow in winter
  • Early BarlettaSmall white pickling or salad onion; quick and easy
  • Gladalan BrownIntermediate-day brown onion bred for southern Australia; good keeper
  • Red Burgundy (Red Odourless)Mild sweet red onion for salads; shorter storage

Neighbours

Grows well with

Keep away from

From seed to plate

  1. Plant

    10 cm apart, seed 6 mm deep. Full sun.

  2. Water

    Regular until bulbing, then ease off.

  3. Feed

    Compost; avoid excess nitrogen.

  4. Pick, from about 21 weeks

    Harvest when tops fall over.

Good to know

  • Plant seedlings shallowly with the bulb base just covered
  • Stop watering when the tops start to fall over
  • Weed by hand often; onions have few leaves to shade weeds out

Common problems

  • Bolting (flower stalks)don't sow too early; use varieties suited to your season
  • Onion thrips (silvery streaks) in dry spring weatherhose foliage, keep watered
  • Downy mildew in damp weatherspace for airflow, water the soil not leaves
  • Bulbs rot in storagecure in a dry airy place until necks are fully dry

If you use a garden chemical, follow the label exactly. Try organic options first, and ask the community or Plant Doctor if you're unsure.

Ask the garden helper about onionAny question, answered from the plant libraryHow others are growing onionQuestions, tips and harvests from the community
Where this information comes from

Reviewed by AI cross-check (Claude), not a horticulturist on 27 Oct 2026. Version 2.